How to sandwich like a badass
Phase I : The bread.
Bread is a product of fermentation, and it's made out of grain flour and water. Bread is not an industrial product, bread does not "come" pre-sliced or for that matter come at all. When you taste it you will know.
Either way bread is paramountly important to a good sandwich, and if you're trying to start with something that's not actually bread you've already failed.
Bread takes a spread. Normally we use butter, but salmon can't possibly hurt anything, can it ?
Phase II : The fillings.
You want some meat, some cheese and some veggie. In this implementation we use pastrami (beef, yes) which is an industrial product - proof that not all industry is bad - alongside Maasdam cheese (which is really Dutch Swiss so to speak) and sliced tomato.
Stick it together and enjoy!
Monday, 22 October 2012
http://youtu.be/cFods1KSWsQ
Monday, 22 October 2012
Strictly no geeks allowed.
Monday, 22 October 2012
Question is: is sandwich making an art? The bimbos over at Subway would say yes.
Also, other possible ingredients: http://www.youtube.com/watch?v=IFwv_mW8kIc
Monday, 22 October 2012
Bimbos ?! At Subway ?! I dunno what Subways you've been to, but normally it's sleepy pakis.
Monday, 22 October 2012
It was a figure of speech. The one I've been to has male bimbos, which are pretty much like the females, only without the attractiveness. To my shame, the only Subway I've eaten at is the one in Bucharest, where all the "sandwich artists" are more or less Romanian. So far they haven't managed to beat my (rather mediocre) home-made stuff.
Monday, 22 October 2012
Bucharest Subway is like Bucharest Airport : an import in name only.
Monday, 22 October 2012
Mandatory Tom Green
Monday, 22 October 2012
Rofl at the double meaning of that.
Tuesday, 23 October 2012
take care is you are goin' to eat one of mircea's popescu great sandwiches. mircea popescu is using in the sandwich making his own maionese production. it is hard to explain how he is getting that maionese, but you have to know that he is doin' a lot of spoon moves.
Tuesday, 23 October 2012
Don't quit the corporate wage. Comedy is a tough racket.
Monday, 29 October 2012
Tasty!